Cook the Book: Southern Comfort Edition | April 5 & 6
You're invited into the personal kitchen of author and host Amy Hannon for a demonstration-style cooking event featuring recipes right off of the pages of her new cookbook Love Welcome Serve: Recipes that Gather and Give. Amy will set the loveliest scene where she will walk you through 4-5 recipes from the book, giving you tips, instructions, shortcuts and more - plus the cooking event will include 2-3 new recipes as well! In addition to teaching time and tasting, the ticket price includes a copy of the Love Welcome Serve cookbook* so that you may follow along, make notes, and write on the pages of the featured recipes! You'll also receive cards with the new recipes so you may them tuck inside your cookbook for safe-keeping and future fixing! Linger afterwards for Q&A and to have your book personalized! Personal, interactive, instructional, and a whole lot of FUN!
SOUTHERN COMFORT MENU
Red pepper pimento cheese crostini with caramelized onion confit
Signature shrimp and grits
Bacon and brown sugar collards
Grilled crusty bread with garlicky compound butter
Bananas foster with pecan crumb
Citrus Basil Sweet Tea
(This menu includes gluten and shellfish and is not food allergy-friendly.)
-Thursday, April 5 at 6:00pm OR Friday, April 6 at 11:00am
-Approximately 2 hours long
-Demonstration-style event with select hands-on help
-Light fare/tasting for each guest
-Price includes a 20% discount to be used in the Euna Mae's brick-and-mortar store within 7 days of the event
-Sorry, no refunds. If you must cancel, please make arrangements on your own to sell your ticket (please notify us of the transferred ticket)
-Following the purchase of your ticket, you'll receive the physical address via email.
*If you already own a Love Welcome Serve cookbook, just bring your copy from home! The cookbook you'll receive as part of your class fee will be perfect for giving, sharing, or tucking away for future gift-giving!